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Bartending for dummies

Pages
384
Published
1997
Language
English

Synopsis

Become the ultimate host and master mixologist with this comprehensive guide to bartending. Learn to craft over a thousand cocktails, from classic Manhattans to trendy Mojitos, and discover essential tips for stocking your bar and entertaining guests. This book covers everything from selecting spirits and tools to garnishing drinks like a pro, ensuring you're ready for any party.

About the author

R
Ray Foley

Ray Foley is the author behind the popular instructional book, Bartending for Dummies. His writing offers straightforward advice for anyone looking to master the art of mixing drinks.