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Yōko HiramatsuCookbooks & Food · Essays
Sandowitchi wa Ginza de
This book explores the fascinating world of food habits and dining culture in Japan, with a particular focus on the vibrant restaurant scene in Ginza. Through the lens of Japanese cooking and the experience of dinners, readers will discover the unique culinary traditions and evolving tastes of the region. It offers an insightful look into how food shapes daily life and social interactions.