Danny Meyer, a leading figure in the restaurant world, offers his wisdom on hospitality and business in Setting the Table. He also explores American culinary history and culture in titles such as Peace, Love, and Barbecue and Ten Restaurants That Changed America.
The Union Square Cafe cookbook
The Union Square Cafe cookbook
Synopsis
Discover the culinary secrets of Union Square Cafe with this collection of 160 classic dishes. Acclaimed by critics and diners alike, the restaurant's owners, Danny Meyer and chef Michael Romano, share their outstanding recipes and trademark hospitality. Home cooks can easily master these dishes, which feature widely available ingredients and familiar techniques. Beyond just recipes, the book offers Michael Romano's expert tips to inspire confidence in the kitchen.
Vibe
Genres
Characters
Danny MeyerSupporting
Michael RomanoSupporting
Subjects
Places
Edition
The Union Square Cafe cookbookUnknown, 1994
329 pages
HarperCollinsLanguage: EnglishISBN: 97800601701341st ed.2 editions available
