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Nigella Lawson
Nigella Lawson is a British food writer and television cook. Her book, How to Eat, brought her signature approachable style to home kitchens everywhere. She encourages readers to find joy in everyday cooking.
How to Eat
- Pages
- 544
- Published
- 1999
- Language
- English
Synopsis
Discover the joy of home cooking with Nigella Lawson's foundational cookbook, 'How to Eat.' This collection offers easygoing mealtime strategies and 350 delicious recipes, from a classic Tarragon French Roast Chicken to a decadent Chocolate Raspberry Pudding Cake. Nigella shares her secrets for finding pleasure in the everyday act of cooking and eating, making it an irresistible guide for anyone who loves food.