J
Jennifer 8. Lee
American journalist who previously worked for The New York Times.
The Fortune Cookie Chronicles
Jennifer 8 Lee takes readers on a fascinating journey through the history of Chinese-American culture, all seen through the lens of its food. Discover how Chinese restaurants became a cornerstone of American dining, from their surprising ubiquity to the hidden stories of immigrant chefs. This book offers a personal and sociological look at how food shapes identity and the immigrant experience in the United States.