The best of Irish cooking
Italian cooking
Alex Barker
Egg Cook Book
Fabulous ways with eggs
The best of America's Test Kitchen 2015
America's Test Kitchen (Firm)
Food for Our Times
How to Cook Everything Vegetarian
Mark Bittman
The Flavor Bible
Karen Page
Joy of Cooking
Ethan Becker
Professional Baking
Wayne Gisslen
Ladurée
Philippe Andrieu
Tender at the bone
Ruth Reichl
Nanny Ogg's Cookbook
G. Ogg
Comfort Me with Apples
Autumn from the Heart of the Home
Susan Branch