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Sacred Cows and Chicken Manchurian

Sacred Cows and Chicken Manchurian

The Everyday Politics of Eating Meat in India
FoodPolitics & Society
Pages
256
Published
2020
Language
English

Synopsis

This book examines the complex relationship between food, culture, and identity in contemporary India, focusing on the contentious issue of beef consumption. Through extensive ethnographic research, it explores the daily lives of cattle owners, butchers, and meat-eaters in South India. The authors navigate the charged political climate, offering a nuanced perspective that moves beyond simplistic binaries to reveal how ordinary people grapple with the evolving definition of 'Indianness' in the 21st century.

Prose complexity
10/10

Vibe

InformativeReflectiveComplexIntellectual

Genres

Food Politics & Society Religion Sociology

Authors

J
James Staples

James Staples writes non-fiction exploring culture, society, and global issues. His works include Sacred Cows and Chicken Manchurian, Extraordinary Encounters, and Livelihoods at the Margins, alongside his studies on art and aesthetics.

K
K. Sivaramakrishnan

K. Sivaramakrishnan writes on environmental and cultural topics, including books like "Sacred Cows and Chicken Manchurian," "Crafting a Tibetan Terroir," and "The earth's blanket." His work offers perspectives on ecology, society, and the relationship between humans and their environment.