Biblioteca Ilustrada. Robert Doisneau

Cristina Rodríguez Fischer is the author of several popular cookbooks, including Enciclopedia del chocolate and 500 Zumos y batidos, focusing on chocolate and beverages. She also writes on scientific subjects, such as in Guía breve. 50 teorías científicas.

Francisco Rosés Martínez is an author with a focus on visual arts. His published works include "Biblioteca Ilustrada. Robert Doisneau" and "Biblioteca Ilustrada. La fotografía," both exploring aspects of photography.

Quentin Bajac writes extensively on the history and art of photography. His books include "Oasis in the City," "Dawn of Photography," and titles like "Robert Doisneau" and "La fotografía" from the Biblioteca Ilustrada series.

Teresa Jarrín Rodríguez is the author of the science fiction collection Sandkings. Her work explores imaginative worlds and compelling characters.