Maggie Black
Maggie Black is a writer focused on home cooking and practical kitchen techniques. Her library includes titles such as The Women's Institute book of home cooking, Vegetables on your Barbecue, and Fondue and casserole cookery.
The Women's Institute book of home cooking
Lewis Esson
Vegetables on your Barbecue
Fondue and casserole cookery
Mrs Beeton's favourite party dishes
The WI book of vegetables and salads
