Elaine Elliot
Elaine Elliot
10
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Elaine Elliot is a writer focused on culinary topics and regional cuisine. Her books include "Maritime Inns & Restaurants Cookbook" and "The Nova Scotia Inns and Restaurants Cookbook," along with titles exploring specific ingredients like "Blueberries, Apples, Lobster and Other Shellfish."
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Food Cookbooks Cooking Cookbooks & Food Non-Fiction
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