Arne L. Kalleberg is a writer focused on social issues. His work includes "Ending Poverty in America," a book that explores solutions to economic hardship.
John Edwards is the author of The Roman Cookery of Apicius, a fascinating look at ancient cuisine. He brings historical food preparation to life for today's readers.
Marion Crain, author of Invisible Labor, examines the often-overlooked work that shapes our world. Her writing brings important social and economic issues into clear focus with a direct style.