Helen Rosner is a staff writer at The New Yorker where she covers food and culture. She is the editor of Anthony Bourdain: The Last Interview and Other Conversations. Her writing focuses on the people and stories behind the culinary world.
Anthony Bourdain: The Last Interview and Other Conversations
Anthony Bourdain: The Last Interview and Other Conversations
Synopsis
Explore the sharp mind and candid voice of Anthony Bourdain in this collection of interviews spanning his career. From intimate conversations to large-scale talks, Bourdain shares his unfiltered thoughts on food, travel, addiction, and the world. Discover the wit and wisdom of the "Hemingway of gastronomy" as he comes alive through his own words.
Vibe
Genres
Characters
Anthony BourdainProtagonist
Helen RosnerSupporting
Marco Pierre WhiteCameo
Subjects
Places
The Last Interview
See all →Edition
Anthony Bourdain: The Last Interview and Other ConversationsKindle, Augu
138 pages
Melville House
