The International Library of Environmental, Agricultural and Food Ethics
The International Library of Environmental, Agricultural and Food Ethics
3 books
About this series
This series explores ethical issues arising from environmental, agricultural, and food systems. It examines topics like genomics, agricultural development, and aquaculture through a philosophical and legal lens, offering a scholarly look at technology's impact on society and the planet.
Accessing and Sharing the Benefits of the Genomics Revolution
The International Library of Environmental, Agricultural and Food Ethics #11
The Ethics Of Intensification Agricultural Development And Cultural Change
The International Library of Environmental, Agricultural and Food Ethics #16
Aquaculture, Innovation and Social Transformation
The International Library of Environmental, Agricultural and Food Ethics #17