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Book cover of Aquaculture, Innovation and Social Transformation

Aquaculture, Innovation and Social Transformation

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2010346 pagesSpringer

Synopsis

This book explores the intersection of aquaculture, innovation, and social transformation. It delves into how advancements in fish farming impact communities and economies, particularly within the Canadian context. The authors examine the societal implications and changes brought about by new technologies and practices in the aquaculture industry.

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Authors

Keith Culver explores the dynamics of aquaculture, innovation, and social transformation. His book, "Aquaculture, Innovation and Social Transformation," offers a clear look at how these areas connect and evolve.

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Subjects

The International Library of Environmental, Agricultural and Food Ethics

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Edition

Book cover of Aquaculture, Innovation and Social Transformation