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Chua Kok YeeCookbooks & Food · Essays
Without Anchovies
This collection of witty essays explores the author's culinary adventures and misadventures, from navigating foreign cuisines to rediscovering local flavors. With a keen eye for detail and a humorous touch, the book offers reflections on food, travel, and the everyday absurdities of life. It's a delightful journey through diverse cultures and personal experiences, all seen through the lens of what we eat.