K
Karen Page
Karen Page is the co-author of the essential reference, The Flavor Bible. She's a writer who helps us understand how ingredients work together, making cooking more intuitive.
The vegetarian flavor bible
Synopsis
This essential guide to culinary creativity explores the art of maximizing flavor in vegetarian and vegan dishes. It draws on insights from dozens of leading American chefs, revealing how to create vibrant tastes often masked by traditional meat-based ingredients. Discover new reasons to embrace plant-based eating, focusing on the rich and diverse flavors that vegetables and other plant foods offer.