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The Food Lovers' Christmas

Pages
160
Published
1997
Language
English

Synopsis

Get ready for a delicious holiday season with this essential guide to Christmas cooking. Henrietta Green presents a wonderful array of festive recipes, from classic roasts to delightful desserts, perfect for any celebration. Whether you're planning a grand feast or intimate family gathering, find inspiration to create unforgettable meals.

How it reads

Prose complexity 1/10

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