Setas en el arte botánico

Eugenia Bone writes about food, nature, and science, with a particular focus on mycology. Her books include Fantastic Fungi and Mycophilia, as well as culinary titles like Tasting Italy and Small batch. She also authored the memoir At Mesa's Edge.

Toshimitsu Fukiharu creates beautiful botanical art, with a special focus on mushrooms. His detailed illustrations can be seen in books like Mushroom Botanical Art and Setas en el arte botánico. He shares the intricate beauty of fungi through his work.