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Yōko HiramatsuCookbooks & Food · Essays
Otona no aji
This book, titled 'Adult Taste,' offers a thoughtful exploration of Japanese cuisine and its cultural significance. It delves into the nuances of food habits and cooking traditions in Japan, inviting readers to appreciate the deeper flavors and stories behind the dishes. Through essays and reflections, the author shares insights into what constitutes an 'adult taste' in the context of Japanese culinary heritage.