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Naturally sweet

Pages
336
Published
2016
Language
English

Synopsis

America's Test Kitchen presents over 100 innovative recipes for delicious baked goods and desserts that use only natural, less processed sweeteners. This book offers creative techniques and thoughtful solutions for baking with ingredients like coconut sugar, honey, and maple syrup, ensuring great results even with 30 to 50 percent less sugar overall. Discover how to successfully reduce sugar in your favorite treats without sacrificing flavor or texture.

About the author

A
America's Test Kitchen (Firm)

America's Test Kitchen is the trusted name behind The Complete Cookbook for Young Chefs, bringing their signature tested recipes and clear instructions to home cooks of all ages. They're known for their practical approach to cooking, making delicious food accessible to everyone.