M
Mireille GuilianoHealth · Non-Fiction·b. 1946
Meet Paris oyster
This book explores Paris's deep affection for oysters, focusing on Huîtrerie Régis, a lively oyster bar with its unique owner and regulars. It blends cultural insights, culinary guidance, and Parisian life, revealing the city's gastronomic passions. Readers will discover the best oysters globally, their health benefits, ideal wine pairings, and a dozen recipes to confidently prepare them at home.