Marie-Pierre Moine writes cookbooks that make mealtime simple and fun. She's known for titles like Fast food for friends and Petits Repas a l'Improviste, which offer practical recipes for everyday cooking and entertaining.
La cuisine traditionnelle française
La cuisine traditionnelle française
Synopsis
Explore the rich culinary heritage of France with this collection of traditional recipes. From classic regional dishes to essential techniques, this book guides home cooks through the art of French cooking. Discover the flavors and traditions that define one of the world's most beloved cuisines.
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Edition
La Cuisine traditionnelle françaiseHardcover, Janu
176 pages
GründISBN: 9782700053517
