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Book cover of Kirikou et la hyène noire

Kirikou et la hyène noire

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200232 pagesMilan

Synopsis

Kirikou, a tiny but brave boy, faces a new challenge when a mysterious black hyena terrorizes his village. He must use his wit and courage to understand the creature and protect his people. This story follows Kirikou on an adventure to solve the mystery of the hyena and bring peace back to his home.

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Authors

Philippe Andrieu is the former executive pastry chef at the French tea house Ladurée. He is the author of several books on macarons and classic desserts that share the brand's signature recipes. His

Genres

Kirikou

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Edition

Book cover of Kirikou et la Hyène noire