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Frozen in time

Clarence Birdseye's outrageous idea about frozen food
Pages
185
Published
2014
Language
English

Synopsis

This biography, perfect for middle-grade readers, tells the life story of Clarence Birdseye. He was the man who revolutionized the frozen food industry and changed how people eat around the world. This book is adapted from Mark Kurlansky's adult work, Birdseye: The Adventures of a Curious Man.

About the author

M
Mark Kurlansky

Mark Kurlansky is an American journalist and writer of general interest non-fiction. He has written a number of books of fiction and non-fiction. - Wikipedia