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Bittman Bread

Bittman Bread

No-Knead Whole Grain Baking for Every Day
CookbooksCooking
Pages
256
Published
2021
Language
English

Synopsis

Bittman Bread offers a guide to making delicious bread at home. Authors Mark Bittman and Kerri Conan share their expertise, providing recipes and techniques for bakers of all skill levels. This book aims to simplify the bread-making process, making it approachable and enjoyable.

Prose complexity
4/10

Vibe

InformativeCozy

Genres

Cookbooks Cooking Food

Authors

K
Kerri Conan

Kerri Conan shares her baking expertise with home cooks, most notably through the popular Bittman Bread. Her recipes make baking accessible and enjoyable for everyone.

M
Mark Bittman

Mark Bittman is a food writer and author, best known for his comprehensive cookbook, How to Cook Everything. His work focuses on making cooking accessible and enjoyable for everyone.