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Alice Waters and the trip to delicious

Alice Waters and the trip to delicious

BiographyChildren's Books
Pages
32
Published
2014
Language
English

Synopsis

Follow Alice Waters's journey from her search for delicious food in France to opening the renowned Chez Panisse restaurant in Berkeley, California. This story highlights her belief that the best meals begin not in the kitchen, but in the fields with good soil and caring farmers, inspiring a new generation to think about where their food comes from.

Prose complexity
1/10

Vibe

InformativeInspiringWhimsical

Genres

Biography Children's Books Cookbooks & Food Food

Authors

H
Hayelin Choi

Hayelin Choi is the author of Alice Waters and the trip to delicious. She writes books focused on food and culinary culture.

J
Jacqueline Briggs Martin

Jacqueline Briggs Martin is an American author of children's literature and a teacher of creative writing. Her books have received several awards including, Caldecott Medal (1999), Golden Kite Award, Lupine Award (1996, 1998, 2003), Award for Excellence in Children's Literature from the Sterling North Society, and the Green Earth Award (2018). She has taught at Cornell College, University of Iowa, The Loft Literary Center, and is on faculty at Hamline University. https://en.wikipedia.org/wiki/J...