Bob Schneider

Books

—

Avg Rating

Ratings

Followers

About

Bob Schneider writes practical guides on nutrition and healthy eating. He is best known for his book Whole Grains, which explains how to use unrefined ingredients in everyday cooking.

Top Genres

Non-Fiction Cookbooks & Food Health

Featured Works

Start Here

Whole grains

Art Spiegelman

Authors in the same genres

Heidi MurkoffHealth, Non-Fiction, Self-Help12 works

Kristin LobergHealth, Science, Non-Fiction9 works

Andrew ChevallierHealth, Non-Fiction, Self-Help9 works

Inmaculada Morales LorenzoNon-Fiction, Health, Spirituality9 works

Josh AxeHealth, Self-Help, Non-Fiction8 works

Begoña Merino GómezNon-Fiction, Spirituality, Self-Help & Psychology8 works

America's Test Kitchen (Firm)Cooking, Cookbooks & Food, Non-Fiction7 works

Ruth WinterHealth, Non-Fiction, Self-Help7 works

Alan L. RubinHealth, Self-Help, Non-Fiction7 works

Anthony WilliamHealth, Non-Fiction, Self-Help7 works

Cheryl Forberg R.D.Health, Cookbooks & Food, Self-Help7 works

David PerlmutterHealth, Science, Non-Fiction6 works